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Effect of salinity on survival, growth, oxygen consumption and ammonia-N excretion of juvenile whiteleg shrimp, Litopenaeus vannamei

Author(s): Zhang P, Zhang X, Li J, Gao T


In this study, we tested the lower salinity tolerance of juvenile shrimps (Litopenaeus vannamei) at a relatively low temperature (20 °C). In the first of two laboratory experiments, we first abruptly transferred shrimps (6.91 ± 0.05 g wet weight, mean ± SE) from the rearing salinity (35 000 mg L−1) to salinities of 5000, 15 000, 25 000, 35 000 (control) and 40 000 mg L−1 at 20 °C. The survival of L. vannamei juvenile was not affected by salinities from 15 000 to 40 000 mg L−1 during the 96-h exposure periods. Shrimps exposed to 5000 mg L−1 were significantly affected by salinity, with a survival of 12.5% after 96 h. The 24-, 48- and 96-h lethal salinity for 50% (LS50) were 7020, 8510 and 9540 mg L−1 respectively.

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