Author(s): Shang J, Zhang GY, Yang CB, Chen Z
To study the chemical constituents of Swertia mussotii. The constituents were isolated by various column chromatography methods, and their structures were identified by physico-chemical properties and spectral analysis. Eleven compounds were isolated and identified as 1,3, 8-trihydroxy-7-methoxyxanthone (I), 2,8-dihydroxy-1,6-dimethyoxyxanthone (II), 1,8-dihydroxy-2,6-dimethoxyxanthone (III), 1,2,8-trimethoxyxanthone (IV), 1,3,5,6-tetrohyroxyxanthone (V), 1,8-dihydroxy-3,7-dimethoxyxanthone (VI), beta-daucosterol (VII), clerosterol 3beta-O-[6'-o-hydro-benzene-beta-D-glucoside] (VIII), ursolicacid (IX), 3beta,28-dihydroxylup-20 (29) -ene (X), erythrocentaurin (XI). Compounds VIII, IX and X are isolated from Swertia mussotii for the first time.
Referred From: https://www.researchgate.net/publication/26707799_Studies_on_chemical_constituents_of_Swertia_mussotii
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Author(s): IARC
